NOW HIRING EXPERIENCED PREP COOK PART TIME POSITION
Our cafe is hiring an EXPERIENCED PREP COOK
Set schedules! Must have open availability Saturday - Monday with some Friday shifts as needed.
- WE ARE NOT JUST A SIMPLE COFFEE SHOP WE ARE A FULL KITCHEN VERY BUSY SCRATCH MADE FOOD OPERATION -
Responsibilities and duties include, following the daily prep list as well as instructions given by the chef, ability to follow instructions per health regulations, maintaining and setting up a clean work station so that food can be prepared according to recipes, labeling and stocking all ingredients, ability to work efficiently and keep calm under pressure, ability to follow recipes accurately, enthusiasm, excitement, creativity, ability to work well with a team, and great communication skills. Knowing how to work with a team.
Requirements include, proven experience (minimum 2 years) as a Prep Cook. Ability to work well unsupervised. Experience in prepping veggies i.e. slicing chopping Julian, knowledge of various cooking techniques including making mother sauces and rouxs, experience in working quickly, efficiently, and accurately. Ability to use common sense in problem-solving, ability to follow directions from either recipes or the chef accurately. training from a culinary school would be an asset.
PLEASE Email your cover letter, resume, and references.
Job Type: Part-time
Pay: From $16.75 per hour
Benefits:
- 401(k)
- Employee discount
- Flexible schedule
- Paid time off
- Paid training
Shift:
- 8 hour shift
- Morning shift
Application Question(s):
- Do you understand this is a part-time job? How many hours are you looking for?
- What is your work availability? This job is for Saturdays, Sundays, Mondays and some Fridays.
- Are you experienced in doing prep in a very busy kitchen?
- What kind of prep experience do you have?
- Do you have full availability on weekends?
- How would you rate your knife skills?
Experience:
- Prep Cook: 2 years (Preferred)
Work Location: In person
